Lagoy Farm LLC

Small scale regenerative family farm in Munnsville, NY growing a wide variety of veggies, fruit, herbs and flowers. We operate under non-certified organic practicesâ€¦ no chemicals ever!

More Information about Lagoy Farm LLC

Basil

Classic Genovese basil, always naturally grown. Fresh and delicate. Store basil like you would a bouquet of flowers,...

Carrots

Freshly dug carrots, standard orange variety called â€œRomance.â€ Bright earthy flavor and great crunch.

Chives

Bunch of chives, no chemicals used ever!

Culinary lavender

Munstead lavender lends to many different culinary applications and all kinds of crafts, but can also just be enjoyed...

Dill

Bouquet dill, fantastic tangy flavor lends well to chicken, fish and everything pickle. Grown all naturally, use...

Dinosaur (Lacinato) kale

Heavily savoyed leaves, dusky blue green in color, dinosaur kale is also known as Lacinato or Tuscan kale. Typically...

Edible flowers

A variety of edible flowers depending on seasonal availability. Use in baked goods, cocktails or in any cooked dish-...

Eggs

Fresh from our farm, one dozen eggs in an array of colors

Flower arrangement

Best of this week’s in-season flowers, grown locally and arranged thoughtfully in a pint mason jar (or occasionally...

Garlic Scapes

Young, tender scapes (what eventually turns into the plant’s flower) from a mix of our garlic. Bunch is approximately...

Hydrosol spray

Obtained by distillation of plants, hydrosols are herbal or floral waters (a commonly known example is rosewater)...

Italian parsley

Giant of Sicily, Italian flat leaf parsley, grown all naturally. Versatile herb, adds a burst of freshness to every...

Kale

Winterbor kale or Scarlet- Winterbor is green while Scarlet is reddish-purple against blue-green leaves. Hardy...

Lollo lettuce

3 smaller heads of Lollo Red, a curly leaf lettuce, beautiful and delicious

Oregano

Fresh oregano, variety called â€œVulgare.â€ Adds depth of flavor to any and everything, oregano is versatile across...

Peas

This shelling pea variety called “Maxigolt” is super sweet and delicious! Pods are inedible

Rainbow Swiss Chard

Five Color Silverbeet Swiss chard- a variety of green, yellow, orange, pink and red stems/leaves. Naturally grown,...

Rhubarb Jam

Just made from our spring rhubarb! Our small batch recipe features Roku gin to replace herbal brightness diminished...

Snow Peas

A versatile snow pea variety called “Avalanche” - snow peas have edible pods

Strawberry Jam

Naturally grown strawberries (no pesticides ever!) from our farm this summer. Simply delicious.

Thyme

German Winter Thyme or Orangelo citrus thyme. German thyme has that classic sharp, floral fragrance and taste that we...