- Products
- All Products 197
- Food Assistance Fund 1
- Gift Certificates 3
- Holiday Special 2
- Pantry Staples 8
- Vegetables 34
- Salad Greens 1
- Microgreens and Sprouts 2
- Herbs 7
- Herbal products 6
- Fruits 5
- Fruit Preserves 5
- Mushrooms 13
- Honey and Maple Products 8
- Drinks 4
- Snacks 6
- Bread 1
- Baked Goods 4
- Gluten-Free Baked Goods 2
- Dairy and Eggs 15
- Gelato 0
- Meat 86
- Cured Meats 1
- Beef 26
- Rose Veal 7
- Pork 30
- Chicken 26
- Duck 1
- Lamb 4
- Goat 4
- Pet Food 2
- Flowers 1
Vegetables
Local vegetables
Carrots
Freshly dug carrots, standard orange variety called “Romance.†Bright earthy flavor and great crunch.
Salad turnips
Harukei salad turnips aren’t like the big old purple globe tops you know as turnips… they’re small (about the...
Organic Bok Choy
One of our favorite greens, especially cooked with onion, garlic, hot pepper!
Russet potatoes
Russet potatoes are top notch when it comes to baking and mashing on account of higher starch than other potatoes....
Red Chieftain potatoes
Red skinned Chieftain potatoes, grown all naturally. Freshly dug with tender outer skins and white flesh. Quart...
Organic Butternut Squash
Classic fall comfort food: makes amazing curried butternut squash soup, a sweet component of roasted fall root...
Onions
At 3/4 lb each or more, these Walla Walla Sweet onions are large and great for eating and cooking (not for long term...
Organic French Shallots
These are traditional red-skin shallots, with pink interior. They add that unique shallot richness and sweetness...
Organic Lacinato "Dinosaur" Kale
Flat leaf, deep green, Italian variety of kale. Very delicious.
Kale
Winterbor kale or Scarlet- Winterbor is green while Scarlet is reddish-purple against blue-green leaves. Hardy...
Organic Lettuce
Heads of either our crunchy, sweet Lovelock lettuce or summer green Muir lettuce. Both are a "summer crisp"...
Organic Arugula
Arugula, larger leaves, on the spicey side, great for cooking or chopping into mixed salads. NOT baby arugula.
Organic Italian Dandelion
Long, rich, deep green leaves of Italian dandelion = the ultimate bitter green. It's actually a chicory and goes...
Organic Polish White Garlic
Our Polish Hardneck, excellent, spicey, large cloves, easy to peel and multi-purpose.
Organic Italian Purple Garlic
This is a delicious culinary garlic that holds flavor well into the cooking. Our variety is an Italian heirloom...
Garlic
Pehoski Purple or Metechi, naturally grown. Eat it now or store it, outer husks are fully cured
Garlic (smaller heads)
A mix of our smaller garlic heads, sold in a 1/2lb bunch (shown in photo). Assortment of varieties may include...
Edible flowers
A variety of edible flowers depending on seasonal availability. Use in baked goods, cocktails or in any cooked dish-...
Red onion
“Red rock” red onion is a short storing onion (less than 3 months), great sliced, raw or cooked. A quart container...
Brussel Sprouts
Pint container of brussel sprouts, approximately 1/2 lb. A perfect fall veggie, one of our favorites.
Mixed fall radishes
A mixed bunch of long-day radishes we only grow in fall (these take 50-60 days vs the usual 25)… bunches may...
Acorn Squash
Acorn squash variety called “Tiptop PMR,†is described as a more improved and flavorful, larger acorn than old...
Butternut Squash
Classic “Waltham†Butternuts, these large squash are sweet in flavor and smooth in texture (particularly so after...
Organic Softneck Garlic (Braids and Bags)
Softneck garlic is a culinary garlic with great flavor. It also tends to store longer into the winter than other...
Arugula Microgreens
Arugula microgreens can be added to a variety of dishes. Their peppery flavor makes them a delicious addition to...
Filderkraut cabbage
Filderkraut is a large, full season variety of (German heirloom) cabbage so beloved there is an annual festival...
Rutabaga
Not your typical purple globe rutabagas… this variety is called “Navone Yellow,” also known as a Swedish turnip. This...
