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Local vegetables
These are the carrots that branched, broke tips during harvest, etc. Nothing wrong with them except aesthetics!...
Sweet, earthy-flavored parsnips from our friends at Chicory Creek organic farm in Mt. Vision, NY.
A French butterhead lettuce called Merveille des Quatre Saisons… As beautiful as it is tender and delicious, this...
Winterbor kale or Scarlet- Winterbor is green while Scarlet is reddish-purple against blue-green leaves. Hardy...
Certified organic hard neck garlic, packed full of flavor with large, firm bulbs that hold beautifully in storage....
A variety of edible flowers depending on seasonal availability. Use in baked goods, cocktails or in any cooked dish-...
The China Rose Radish is filled with nutrition. The list of vitamins it includes are A, B, C, E, & K. It also...
Sunflower Microgreens are a nutritional powerhouse. These tiny greens sprouted from black oil sunflower seeds are...
A flavorful and colorful combination of microgreens that taste great together. Contains: Broccoli, Kale, Kohlrabi,...
Classic round short-day radishes, a variety called “Rover.” Crisp and fresh, cool weather radishes are the best!
French Breakfast is an heirloom variety of radish with an elongated shape and relatively mild peppery flavor, it...
Broccoli microgreens contain a dazzling array of minerals and essential nutrients, including magnesium, potassium,...
Arugula microgreens can be added to a variety of dishes. Their peppery flavor makes them a delicious addition to...